Anthea Fawcett is the founder of the
Remote Indigenous Gardens (RIG) Network and
Foodswell Limited, a charity that works to cultivate a healthy, inclusive Australia. She is a farmer's daughter who believes in the value of real food, regenerative systems and collaboration. Anthea possesses qualifications in the humanities and in 2014 undertook training to join Al Gore’s Climate Reality Leaders program. Over the past 20 years, she has worked in sustainable design, policy and communications roles in Asia, Australia and Africa with organizations that include the EcoDesign Foundation, the Department of Foreign Affairs and Trade, Engineers Australia, Planning NSW, Food and Trees for Africa and the University of Cape Town.